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Commercial fishermen would get increased support for mental health under a bill co-sponsored by U.S. Sen. Susan Collins, R-Maine.
The funding comes at a time when the lobster industry is fending off efforts by regulators to restrict certain fishing gear. The industry says any new regulations could mean thousands of dollars in gear upgrades for individual lobster harvesters.
Funding from the National Fish and Wildlife Foundation will help the state develop lobstering technology that eliminates the use of vertical lines, which can endanger North Atlantic right whales.
Founded out of the University of Maine Lobster Institute, Marin Skincare's first product was a body lotion that helps treat dry, aggravated skin associated with eczema, psoriasis and other dermatitis conditions.
A request for proposals, issued Nov. 8, is based on priorities identified by the Maine Offshore Wind Research Consortium, an assembly of fisheries, wildlife and marine science and industry experts advising the state’s offshore wind research.
The city of Portland's Annual Business Awards will return next week after a four-year hiatus. Winners range from a nonprofit to one of the state's largest health care providers.
Artificial intelligence can help analyze vast datasets, optimize resource management and predict environmental changes. Ocean applications include seafood tracing, carbon reduction and energy production.
The North Atlantic right whale still faces significant ongoing threats from human activities, including fishing gear entanglement. Development of 'ropeless gear' may help reduce the danger.
The exchange, which functions as an auction house for landings of southern Maine groundfish, has already had to turn to the Portland Fish Authority for financial help.
The proposed area for wind-power turbines covers 3.5 million acres of ocean, lying 23 to 120 miles off the coast of Maine, Massachusetts and New Hampshire.
Harvest on the Harbor, which takes place from Wednesday through Sunday, kicks off Wednesday evening with an event featuring Maine-made spirits and food pairings from local vendors.
With capabilities such as sonar mapping and acoustic fish detection, the Charlie Hall will help prepare students for careers such as marine biology, environmental consulting and aquaculture.
Customers who have immigrated to Maine often don't 'relate' to the fresh seafood they see in stores, a Hannaford merchandiser said. The new guide may help change that.
A Maine State Chamber of Commerce webinar examined the status of the fishery, including the threats it continues to face. In 2022, Maine's lobster catch was valued at $388.5 million — making it by far the state’s most significant seafood revenue
Ben Martens helped grow the Maine Coast Fishermen's Association from the vision fishermen had in a bait shed into an impactful organization fighting for the future of Maine’s working waterfront.
Alicia Gaiero is the founder and captain of Nauti Sisters Sea Farm and East Coast Aquaculture Consulting.