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Factory of the Future 1.0 can print objects as large as 96 feet long by 32 feet wide by 18 feet high, and is four times the size of its predecessor.
Guest columnist Derek Volk, CEO of Volk Packaging Corp., writes that Maine companies are saddled with high costs, greater tax burden and more regulations than more competitive states.
The low-cost carrier, which has steadily grown its service from PWM over the past several years, will have more routes at the Jetport than any other airline.
Guest columnist Nancy Marshall says marketers may be wasting their time on traditional media channels when trying to court Gen Z consumers. She offers some alternatives.
The financial technology services provider is now forecasting 2024 revenue to be in the range of $2.73 billion to $2.77 billion, up from the company's previous forecast of $2.7 billion to $2.74 billion.
With the arrival of spring, the Coastal Maine Botanical Gardens is gearing up for its grand re-opening next week.
Norway Savings Bank has renewed its longtime support of Partners for World Health with a donation to the nonprofit.
Rinck has hired Jenna Candusso, of Austin, Texas, as associate creative director.
The Freeport-based maker and seller of clothing, outdoor gear and home goods will reduce its call center hours down to one shift starting in mid-July.
More boat slips and the replacement of an aging dock are some of the improvements that will be made at the two Portland marinas, both of which have a strong customer base of seasonal boaters.
Since 2020, the charitable seafood program has delivered over 1.25 million meals made from 800,000 pounds of fish worth more than $9.75 million.
One Maine farm finds that investment in irrigation — including buried water lines, frost-free hydrants and a mobile pumping station — is essential to overcoming challenges of climate change and unreliable precipitation.
The French use the whole scallop, while U.S. cuisine focuses on the scallop's adductor muscle. There could be culinary and economic value in learning how to employ the whole animal.
Staffing shortages have forced Millinocket Regional Hospital to shutter the clinic for now. The hospital still plans to double the size of its emergency department, despite a setback in the state review process.
The award recognized the company’s work on the city of Portland’s 2.5-year, $29 million construction of the Back Cove West Storage Conduit.
Community members from the Penobscot Nation had the opportunity to sign the last two sheets of plywood roof sheathing.
Innovations included design, public-private partnerships and creative financing in Fork Food Lab’s purchase of 95-97 Darling Ave. in South Portland.
The 19,980-square-foot office building “popped off the page for me as tremendous opportunity for Creative Works,” said CEO Matt Hickey.
A new executive director of Greater Portland Landmarks has been hired from New York City, as the historic preservation group waits for the Portland City Council to take up a controversial plan that would demolish 142 Free St.
Khmer Maine, a nonprofit that assists the state's Cambodian population, has appointed its longtime president and founder, Marpheen Chann, as its new executive director.
Guest columnist Tom Landry, owner-broker at Benchmark Real Estate, breaks down where Maine's homebuyers came from in 2023. Apart from Maine buyers, residents from Massachusetts, New Hampshire, Florida and New York bought homes here.
In the past few months, Maine has seen a lengthy menu of restaurants come and go, and new restaurants and food events are on the way.
The federal lawsuit is seeking to stop HP from using the WEX name in a new AI-enabled digital platform called the HP Workforce Experience Platform, shortened as HP WEX.