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Since 2020, over 60 small businesses in Maine have received financial assistance to support their international exporting, resulting in $6.9 million in sales.
The latest funding round brings pumpspotting's fundraising total to $3.35 million. The startup's plans for the $2.2 million include commercial product expansion and a foray into health care.
Hiram-based Grandy Organics will use a $171,219 grant to install an energy-efficient HVAC system, stoves and a dishwasher in a project expected to save $16,465 annually.
Bite Into Maine founders Karl and Sarah Sutton reflect on the growth of the business they launched with a single food truck in 2011.
Business models range from books-and-mortar businesses to a pair of early-stage technology ventures and a Camden-area bookstore-on-wheels in the planning stages.
Guest columnist Dennis Boyle writes that today’s competitive business landscape calls for sales tools that provide the necessary technology and resources to meet evolving demands. He offers his list of the Top 10 sales tools.
ACE columnist Terry Johnson of Practical Decisions offers ideas about how startups can tackle some vexing — but commonly encountered — problems.
Entrepreneurs are used to failure, rejection and being called crazy. A brick wall is just catnip for someone crazy enough to launch a startup. We see people take on this journey but often give little notice to what it takes to start a successful
Guest columnist Rick Pollak offers tips on how to liven up what could otherwise be a boring presentation.
Business movers and shakers who consider relocating to Maine are spoiled for choices when it comes to possible sites.
Let’s take a trip down memory lane and see which Maine restaurants have come to the scene and which ones we have had to say goodbye to.
The dough-making business has highly tailored, individual development goals for the people it employs.
A rainy summer isn't dampening attendance or business this year at fairs around the state.
The Institute for Family-Owned Business will announce the winners at an Oct. 18 event featuring Chase Morrill, Ashley Morrill and Ryan Eldridge of “Maine Cabin Masters” fame as the keynote speakers.
Tuesday's event focused on actions that companies can take to navigate the triple bottom line of people, profit and planet.
Quarryside, a new beer garden and event space, opened last week at the Rock Row development in Westbrook.