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Darrell McCrum, co-owner of the largest potato farm in Maine, was in New York City this week as part of a national Frito Lay ad campaign.
For products ranging from flags to frozen treats, the "made in Maine" identity is a valuable asset. Small businesses are discovering just how valuable as their goods see demand far beyond the state's borders.
Known for music and film, the South By Southwest Conference also highlights technological innovation. UMaine’s wood product advancement will be featured in a short video showcased in the Finland pavilion.
The biotech company submitted the final part of a regulatory application for a new product, which could begin launching later this year. Sales of ImmuCell's current product are increasing and the company is catching up on a backlog of demand.
As sales grow in both the state's medical and recreational-use cannabis markets, several businesses outside of Maine are looking to cultivate new customers here.
A proposed rule change would limit private landowners with access to Natural Resources Conservation Service programs to 45,000 acres, and devastate Maine's logging, outdoor recreation and conservation economies, the state's U.S. senators and
Seaweed salad made in Maine and one of the state's craft beers were among this year's winners, selected among more than 1,900 entries nationwide.
Cross Insurance and Bangor Savings Bank will share a building on the "best corner" in the town, an arrangement that's unusual for both businesses. In other construction news, a spring groundbreaking is expected for a vertical greenhouse in Westbrook.
Tim Hobbs, USDA rural development state director, and David Lavway, Farm Services Agency executive director under the Trump administration, will be replaced with Biden appointees, and the state's congressional delegation is looking for candidates.
GrowGeneration Corp. is the country's largest chain of stores devoted to hydroponic gardening, or cultivation without soil. The company has expanded through acquisitions, including the purchase of two Maine stores.
Grants ranging from $6,000 to $10,000 are available to help municipalities and nonprofits strengthen community tree planting and maintenance efforts.
Usually held over three days at the Augusta Civic Center, the statewide event for producers, sellers and consumers will take place over five days on a variety of online platforms.
The Maine Organic Farmers and Gardeners Association will discuss its increasing focus on sustainability and climate change for the state's food system at the group's annual meeting Jan. 14.
Farmers and producers had to deal with the twin challenges of COVID-19 and drought during 2020. They'll likely continue this year, but agribusinesses look at the pandemic-spurred demand for local food as a bright spot.
A stand of red pines on 20 acres at the Farmington hospital was supposed to be harvested when they were planted decades ago, but that never happened and now they have to be removed for safety reasons.
The second round of Maine Farm Emergency Grants, distributed by the Maine Organic Farmers and Gardeners Association and Maine Farmland Trust, will help farms adjust to new business models and supply chain disruptions caused by the pandemic.
The cooperative farm, run by members of Lewiston's Somali-Bantu community, is raising $200,000 to buy the farm, overcoming the twin challenges of the COVID-19 pandemic and systemic racism, while aiding the food-insecure Lewiston-Auburn community.