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Sustainability

  • UMaine scientists use tech to see-the-unseen in potential aquaculture sites

    Lori Valigra August 22, 2016

    Realtors will tell you buying property is all about “location, location, location.” The same is true for finding the best site for aquaculture, though varying conditions largely invisible to the human eye have till now made picking an area largely a

    Lori Valigra August 22, 2016
  • Don’t argue semantics: Prepare for changes in fishing, housing

    Lori Valigra August 22, 2016

    At a recent Pierce Atwood event on the impact of climate change, an attendee posed a common question: whether the term climate change has hurt scientists and others trying to convince the public that ocean waters are warming and thus changing, and

    Lori Valigra August 22, 2016
  • Unity College to use $40K grant to improve its heating efficiency

    August 11, 2016

    Unity College will use a $40,000 grant it is getting from The Sandy River Charitable Foundation on site preparation and the purchase and installation of an energy-efficient heat source.

    August 11, 2016
  • South Portland official wants to put the squeeze on water bottles

    August 2, 2016

    A South Portland city official said the city should consider the next logical step of its sustainability and excess waste trimming efforts by banning the sale of single-use plastic water bottles.

    August 2, 2016
  • Brewers, Pingree roundtable aims to expand craft beer impact

    Lori Valigra July 11, 2016

    Members of Maine's craft brewing industry, politicians and related associations met this morning at Shipyard Brewing Co.'s tasting room in Portland's East Bayside neighborhood to discuss boosting the $400 million annual industry.

    Lori Valigra July 11, 2016
  • New England fisheries feel the effect of warming waters

    June 29, 2016

    After years of contending with overfishing, pollution and increased foreign competition, fishermen along the Northeast Coast are faced with yet another challenge to their way of life — climate change.

    June 29, 2016
  • Mobile shower company, gluten-free pie maker among SCORE awardees

    Lori Valigra June 17, 2016

    Entrepreneur mentoring group SCORE honored 10 local companies with a Success Award in Portland Thursday at its annual luncheon.

    Lori Valigra June 17, 2016
  • Sustainable growth planned for Good Natured Brand

    Tina Fischer June 13, 2016

    With consumer demand for chemical-free products at an all-time high, Good Natured Brand's line of all-natural cleaning and personal care products is finding a profitable and expanding niche.

    Tina Fischer June 13, 2016
  • Pingree addresses Food Waste Summit in D.C.

    Lori Valigra May 11, 2016

    U.S. Rep. Chellie Pingree, D-Maine, talked about the food waste bill she's introduced to Congress at the Food Waste Summit in Washington, D.C., Wednesday.

    Lori Valigra May 11, 2016
  • USDA awards grants to College of the Atlantic, Greater Portland Council of Governments

    Staff May 11, 2016

    The Bar Harbor-based College of the Atlantic and the Greater Portland Council of Governments were among the 26 nationwide recipients of Rural Energy for America Program Renewable Energy Development Assistance Grants.

    Staff May 11, 2016
  • MaineHealth's Green Team turns system's food waste into compost

    James McCarthy May 2, 2016

    As program manager at MaineHealth, Richard Veilleux focuses on health care quality improvement. But he also volunteers with MaineHealth's Green Team, a grassroots employee effort to recycle and compost waste produced in the Portland-based health

    James McCarthy May 2, 2016
  • Inside the Notebook: Seeding clams in Downeast Maine

    James McCarthy May 2, 2016

    The clam-seeding project is a collective effort by the 250 local diggers who sell clams to Gulf of Maine Inc., which diverted $1 for every bushel of clams it purchased into a fund for buying baby seed clams from the Downeast Institute in Beals.

    James McCarthy May 2, 2016
  • Biz Money: Sustainable practices aren't just for big companies

    Lori Valigra May 2, 2016

    The 46th annual Earth Day celebration April 22 occurred when record numbers of companies, including many small businesses, have adopted eco-friendly practices, working with green vendors, recycling or eliminating paper or using more energy-efficient

    Lori Valigra May 2, 2016
  • Saving on energy costs, one gelato flavor at a time

    James McCarthy April 4, 2016

    Fred Horch and Pat Coon, co-founders of Spark Applied Efficiency, have been helping Gelato Fiasco make a lot more gelato in its expanded “flavor foundry” in Brunswick while using a lot less energy and water.

    James McCarthy April 4, 2016
  • Loggers suffer one-two punch with mill and biomass plant closures

    James McCarthy April 4, 2016

    Even in the best of times, logging is not for the faint of heart. “There are so many factors you have to deal with,” said Tom Cushman, owner of Maine Custom Woodlands.

    James McCarthy April 4, 2016
  • Ecomaine wins support for midcoast disposal contract

    March 29, 2016

    The waste cooperative boards of the Rockport-based Mid-Coast Solid Waste Corporation and the three-town cooperative serving Thomaston, South Thomaston and Owls Head voted separately last week in recommending that the communities enter into a

    March 29, 2016

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Today's Poll

Has this summer's rainy weather affected business?
Choices
Poll Description

The 2025 summer tourism season has gotten off to a rainy start, with rain affecting at least part of each weekend so far.  

For businesses like wedding venues, tour boats or restaurants that depend on outdoor seating, rain can put a damper on attendance and sales. 

Office-based businesses may not be as affected.

And farms, orchards and nurseries may welcome rain — as long as it doesn't come with high winds or all at once.