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Darrell McCrum, co-owner of the largest potato farm in Maine, was in New York City this week as part of a national Frito Lay ad campaign.
Maine growers of wild blueberries are seeing signs that an escalating trade war could hurt this year's exports to China, which imposed new duties on a host of imported U.S. products starting July 6 in retaliation for President Trump's tariff hikes
The number of medical marijuana growers certified as “clean” by the Maine Organic Farmers and Gardeners Association grew from five in 2016, the first year of the certification program, to 11 in 2017.
Whole Oceans has hired a chief financial officer with more than 30 years of experience in the finance sector, making it the fourth major hire in 45 days for the Portland-based company that's planning to build initially a $75 million land-based
The U.S. Department of Agriculture has opened an office of its Natural Resources Conservation Service in Ellsworth, according to a news release.
The 15,540-square-foot horse arena going up at the Maine State Society for the Protection of Animals is the 124-acre Windham-based organization's first capital project in 40 years.
Two Maine farms have been awarded a total of more than $228,000 in federal grants to expand operations and launch new product lines.
North Spore Mushroom Co. won $100,000 in the “Greenlight Maine” Season 3 entrepreneurial pitch contest.It's the second of Maine's major pitch contests won by the Westbrook mushroom farm, which sells specialty mushroom growing kits.
With the harvest of Maine's wild blueberry crop about to begin, it's unclear if it will rebound from last year's depressed market for the berries.
Sandy River Farms, a dairy farm in Farmington, could close after Aug. 31, if owner Bussie York is unable to increase direct-to-consumer sales.
A new analysis by the U.S. Chamber of Commerce shows that roughly $130 million of Maine exports are threatened by new tariffs already imposed or threatened by China, the European Union, Mexico and Canada in retaliation for new tariffs imposed by the
North Spore Mushroom Co., an urban mushroom farm based in Westbrook, won $100,000 in Greenlight Maine's Season 3 entrepreneurial pitch contest, whose finale featured pitches by Forager, North Spore and Zootillity.
The Maine Potato Board named the Donald Fitzpatrick family of Houlton as the 2018 “Farm Family of the Year.”
The U.S. Food and Drug Administration is reconsidering its labeling proposal that would require labels on pure maple syrup and pure honey containers to include the phrase “added sugar.”
U.S. Sen. Angus King, I-Maine, told his colleagues in the Senate on Wednesday that adding the label “added sugar” to natural honey and maple products would hurt the honey and maple industries in Maine and nationwide.
A winery, brewery and two distilleries have been approved in the state to hold tastings at farmers' markets.
The Greater Portland Council of Governments announced Wednesday that the Institute for Local Food Systems Innovation at Saint Joseph's College in Standish will take on the role of steward and convener of the Portland Region Food Foundry.