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The Portland brokerage, established to better serve clients in southern Maine and beyond, is led by a sailing professional who last year participated in a solo, nonstop global race.
Recipients include brewers, oyster growers and specialty producers, with award amounts ranging from $10,000 to $100,000.
Friday Food Insider takes a look at Lucky Cheetah, Cuties, Benny's, Mandy & Matt's and Salsa Mexican Grill.
In downtown Bangor, a new gourmet shop sells imported cheeses and gourmet chocolates, while another spot specializes in traditional Hawaiian shaved ice treats.
Renovations include installation of an eight-bay service shop, a showroom and tire warehouse.
A new quick-service chicken-centered eatery has opened its doors in Bar Harbor.
The new boutique Kelp, at 37 Old Orchard St., is owned and operated by the owners of Cafe 64, a coffee shop.
Jill Conner, founder of the Kinetic Bookshop, plans to raise funds for libraries on Maine's midcoast from the books she sells off the back of Gladys, a 1963 Ford Econoline truck she bought in 2023.
After three decades with Bull Moose, Chris Brown left the music and entertainment retailer to start a music consulting business called Chris Brown 33.
Flowers, charms, hot tubs and Hawaiian shaved ice are all on tap at a wave of businesses opening in downtown Bangor this year.
Chez Rosa will be able to accommodate 90 diners indoors and 44 on the patio in Kennebunk, just across the bridge from its original location in Kennebunkport.
Maine Grains' soon-to-open Biergarten in the Spinning Mill, won't be "just a place to grab a beer," according to owner Amber Lambke, but "a community gathering place."
After 80-plus years in operation, Warren's Lobster House has closed for business, and after several sales agreements have fallen through, the property will go up for auction for the second time in June.
The store has enough of a customer base to operate year-round. “In the winter, when we were renovating, it was a daily occurrence with people looking for something to eat.”
Blake Orchard, a purveyor of plant-based food and drinks in Portland and Brunswick, will open its third smoothie bar in the town of Scarborough at the end of this month.
Just in time for summer, the Higgins Beach Market has been rebuilt from the ground up. It is operated by Big Tree Hospitality, which owns several Portland restaurants and two other markets, in Falmouth and South Freeport.